Guildbrook Farm is a modern homestead in the foothills of Appalachia. We take our audience along on a journey to become more self-reliant by growing our own organic produce, raising animals for dairy and eggs, preparing food for long-term storage, and building off the grid renewable energy systems. In 2017, we moved to raw land where we are building a debt-free energy efficient and disaster resistant ICF mountain home. Join us as we learn to live a simple, sustainable lifestyle.
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There is no USDA approved recipe for canning butter, but we do it anyway. We discuss why it isn’t approved and why we still choose to can butter regardless. While we don’t feel comfortable doing a tutorial on a recipe that isn’t tested, we have no qualms about sharing our day. Enjoy!
