How to Pressure Can SOUP

Step-by-step instructions on HOW TO CAN soup. Canned soup will save money on groceries and can be used to make quick meals.

All American 921 Pressure Canner:
Non-Iodized Canning Salt:
Ball Utensil Set:
National Center for Home Food Preservation:

Canning & Preserving Playlist:
Canning 101:
Start a Prepper Food Pantry:

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  1. Could you use raw potatoes and carrots?

  2. Could this be canned minus the dairying pasta?
    ½ white onion, diced
    1 medium carrot, peeled and finely diced
    1 tablespoon olive oil
    ¼ cup fresh basil, chopped
    5 cups fat-free chicken stock
    ½ cup milk
    ¾ cup heavy whipping cream
    1 jar Ragu Traditional Pasta Sauce
    14.5 ounce can diced tomatoes
    1 teaspoon salt
    ½ teaspoon pepper
    1 teaspoon garlic powder
    16 ounces refrigerated three-cheese tortellini
    parmesan cheese, for garnish
    basil, for garnish

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