Guildbrook Farm is a modern homestead in the foothills of Appalachia. We take our audience along on a journey to become more self-reliant by growing our own organic produce, raising animals for dairy and eggs, preparing food for long-term storage, and building off the grid renewable energy systems. In 2017, we moved to raw land where we are building a debt-free energy efficient and disaster resistant ICF mountain home. Join us as we learn to live a simple, sustainable lifestyle.
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We show you step-by-step how to can Dijon mustard using the water bath canning method. We also share with you a more sustainable homemade mustard recipe that only requires 3 ingredients that can all be grown in your back yard.
